Paneer Pocket
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Paneer pocket. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Paneer pocket is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Paneer pocket is something which I've loved my whole life.
Many things affect the quality of taste from Paneer pocket, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer pocket delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Paneer pocket is 12-14 pockets. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Paneer pocket using 14 ingredients and 7 steps. Here is how you cook it.
#leafygreens
Ingredients and spices that need to be Make ready to make Paneer pocket:
- For stuffing:
- 1 chopped onion
- 1/2 capsicum
- 250 gms spinach
- 1/2 cup boiled sweet cons
- 1/2 cup grated paneer
- 1 cube cheese
- Green chilli and garlic paste
- For dough:
- 1 cup methi
- 1 tbs Garlic and greenchilli paste
- 1 cup wheat flour
- 1 cup maida
- Salt and oil
Instructions to make to make Paneer pocket
- In mixer make a oaste of green chilli garlic and methi.. Add 2 tbs water to make paste
- Take both flour salt 2 tbs oil and green paste and a bit og water to make soft dough
- Heat oil in a pan. Add garlic and chilli paste.. Saute it and add onion.. Then saute Julian cut spinach and saute it foa 2-3 min..
- Add corn and capsicum and paneer,salt,oregano. Sweetch of gas then add cheese and 3 tbs tomato ketchup
- Roll green dough and cut it into square piece. And put stuffing in center.
- Cover it with another she. Use water to make it. Press fork to cover it.
- Fry in a medium hot oil. Dont fry it on a high flame..
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So that is going to wrap this up for this special food Easiest Way to Prepare Perfect Paneer pocket. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!