Spinach And Corn Prantha
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Spinach and Corn Prantha. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spinach and Corn Prantha is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Spinach and Corn Prantha is something that I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Spinach and Corn Prantha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach and Corn Prantha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Spinach and Corn Prantha using 8 ingredients and 5 steps. Here is how you can achieve that.
Baca Juga
#Cookingwithleafygreen. Healthy spinach and yummmy sweet corn make this prantha more tastey.kids love it.
Ingredients and spices that need to be Get to make Spinach and Corn Prantha:
- 1 bowl blanch spinach puree
- 200 gm wheat flour
- 1 cup steamed corn
- to taste Salt
- 1/4 tsp Black pepper
- as needed Ghee
- 1 Tomato for garnish
- as needed Water to make dough
Steps to make to make Spinach and Corn Prantha
- Make dough with flour, salt, black pepper and spinach puree.
- Take a small ball of dough and make prantha with Corn stuffing.
- Heat a non stick tava, apply ghee and cook prantha both the sides till crispy.
- Cut into 2 inch strips and garnish with tomato flower.
- Serve hot with curd.
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So that's going to wrap this up for this exceptional food Recipe of Quick Spinach and Corn Prantha. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!