Step-by-Step Guide to Make Ultimate Chettinad Chicken
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Chettinad Chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chettinad Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chettinad Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chettinad Chicken is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chettinad Chicken estimated approx 1 hr.
To get started with this recipe, we must prepare a few components. You can have Chettinad Chicken using 21 ingredients and 4 steps. Here is how you can achieve that.
Chettinad cuisine is perhaps the most renowned in the Tamil Nadu repertoire. It uses a variety of spices and the dishes are made with fresh ground masalas. Chicken Chettinad or Chettinad chicken is a classic Indian recipe, from the cuisine of Chettinad. Thank you Ms Rosalyn_kitchen for the guidance . #indianrecipes #southindianrecipe #cooksnapchallenge
Ingredients and spices that need to be Prepare to make Chettinad Chicken:
- 800 gm curry cut chicken
- 1 tsp Dhania seeds
- 1 tsp cumin seeds
- 1 tsp fennel seeds
- 6 pepper corn
- 1 star anise
- 5-6 dry red chillies
- 1 cinnamon stick
- 3 cloves
- 2 green cardamom
- 1 large onion sliced
- 4-5 cherry tomatoes/ or normal tomatoes
- 6-7 curry leaves
- 2 green chillies
- 1 tsp ginger paste
- 1 tsp garlic paste
- 1 tsp turmeric powder
- 1/2 tsp kashmiri red chilli powder
- as per taste Salt
- as required Water
- 6 tbsp vegetable oil
Instructions to make to make Chettinad Chicken
- Marinate the chicken with salt and turmeric powder and keep for 1 hour
- Dry roast all the whole spices and grind to a powder and keep ready
- Now take vegetable oil in kadai and add cut onions, garlic, ginger paste and curry leaves and fry lightly
- Now add the marinated chicken and fry on high flame, then lower the flame and add turmeric, salt.Add the spices mixture and now cook till oil seperates. Add the tomatoes and green chilli. Add water and cover and cook on medium flame till chicken is cooked well. Finally add few more curry leaves and serve with rice
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So that's going to wrap this up with this exceptional food Steps to Make Ultimate Chettinad Chicken. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!