Recipe of Favorite Cherry Blossom Viewing Bento
Cherry Blossom Viewing Bento.
Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, cherry blossom viewing bento. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Cherry Blossom Viewing Bento is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. Cherry Blossom Viewing Bento is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cherry blossom viewing bento using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cherry Blossom Viewing Bento:
- {Get of First box.
- {Make ready 2 of rice bowl's worth ・Bamboo shoot rice onigiri.
- {Get 2 of eggs ・Dashimaki tamago (Japanese-style rolled omelette).
- {Make ready 1 of including the leaves from the daikon radish ・Daikon radish and sakura blossoms pickles in sweet vinegar.
- {Make ready of Second box.
- {Prepare 2 of ・Kara-age (fried chicken).
- {Take 4 of ・Pork rolls with green beans and carrots.
- {Make ready 2 of ・Miso tsukune (chicken patties) with lotus roots.
- {Make ready 4 of ・Asparagus rolled with bacon.
- {Prepare 1 of cut into a heart shapes ・Wiener sausage.
- {Get 1 of cut into sakura shapes ・Glazed carrots.
- {Get 1 of for decoration and adding color ・Cherry tomatoes & lettuce.
- {Get of Third box.
- {Take 1 of i prefer combining crabsticks with komatsuna over deep-fried tofu ・Simmered komatsuna and crabsticks.
- {Take 1 of with orange peels ・Sweet potato simmered with lemon.
- {Make ready 1 of i overboiled mine... ・Nanohana dressed with Japanese mustard.
- {Get 6 of pieces ・Strawberries (I use the Amaou variety).
- {Get 4 of pieces ・Dekopon (Siranui citrus fruit).
Instructions to make Cherry Blossom Viewing Bento:
- To make the daikon radish and sakura blossoms pickles in sweet vinegar: Combine the daikon radish and the salted sakura blossoms without removing the salt. Rub them together and let sit for a while. Gently squeeze the excess liquid, then simply soak in sweet vinegar..
- Take some sakura blossoms from the daikon radish and sakura blossoms pickles in sweet vinegar, pat dry the excess moisture (using a paper towel) and decorate the bamboo shoot rice onigiri to give a beautiful touch..
- For the main dish box: For the tsukune patties, finely mince the chicken breast meat, firm tofu, lotus root, and shiso leaves. Season with ginger, sake, and miso. Coat the tsukune with miso after they are cooked..
- I used a special miso from Nagoya for the miso, so there was no need for me to add any other seasonings! I coated the tsukune patties with the miso dissolved in a bit of water after they were finished cooking..
- For the side dishes: I added homemade orange peels which I stored in the freezer to my usual sweet potato simmered with lemon recipe. Refreshing..
- The "Nanohana Dressed with Japanese Mustard" recipe is "Nikoniko-poo"'s recipe. https://cookpad.com/us/recipes/145128-easy-%E2%98%85-nanohana-dressed-in-japanese-mustard-in-3-minutes (see recipe).
- Here's a bird's eye view..
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So that's going to wrap this up for this special food cherry blossom viewing bento recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!