How to Make Quick Badami Gosht (Mutton in the Cashews-Almonds Gravy)

Badami Gosht (Mutton in the Cashews-Almonds Gravy). Preparation : Heat oil in a heavy saucepan. Add onion, saute until soft, stirring occasionally. Badam gosht is a delicious recipe made with mutton, yogurt, coconut milk,almonds, saffron and other common spices that give it an amazing and unforgettable aroma.

Mix in the mutton and its marinade well. When the mutton begins to release oil, add the almond paste, stir well, and continue to simmer. If it thickens, a little water may be added.

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, badami gosht (mutton in the cashews-almonds gravy). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Preparation : Heat oil in a heavy saucepan. Add onion, saute until soft, stirring occasionally. Badam gosht is a delicious recipe made with mutton, yogurt, coconut milk,almonds, saffron and other common spices that give it an amazing and unforgettable aroma.

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Badami Gosht (Mutton in the Cashews-Almonds Gravy) is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Badami Gosht (Mutton in the Cashews-Almonds Gravy) is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook badami gosht (mutton in the cashews-almonds gravy) using 38 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Badami Gosht (Mutton in the Cashews-Almonds Gravy):

1. {Get of Marinations:.
2. {Get 500-750 gms of Mutton (Tender Goat)- The measurements I’ve given is, with what I’ve prepared it but if you want to prepare on a large scale than this- Just double/triple all that.
3. {Take 1 Cup of Hung Curd.
4. {Prepare 1/2 tsp of Turmeric Powder.
5. {Get 1 tsp of Red Chilli Powder.
6. {Make ready 1 tsp of Kashmiri Red Chilli Powder.
7. {Prepare 2 tbsps of Mustard Oil.
8. {Make ready of To Taste Salt.
9. {Make ready of To Taste Sugar.
10. {Get 2 of tsps Garam Masala Powder (Homemade).
11. {Take 1 tsp of Black Peppercorns (Freshly Cracked).
12. {Get 1/4 tsp of Nutmeg Powder.
13. {Make ready 1/4 tsp of Mace Powder.
14. {Make ready 1 of Large Onion Paste.
15. {Make ready 2 tbsps (3 G) of Paste (Ginger, Garlic & Green Chilli).
16. {Get of Tempering:.
17. {Make ready 1-2 of Bay Leaves.
18. {Make ready 1 of ” Cinnamon Stick.
19. {Get 1 of Black Cardamom.
20. {Take 4 of Green Cardamoms.
21. {Get 2 of Dry Red Chillies (Whole).
22. {Take 1-2 of Star Anise.
23. {Get 6-7 of Black Peppercorns.
24. {Make ready 1 pod of Mace/Javitri.
25. {Prepare 1 tsp of Cumin Powder.
26. {Prepare 1 tsp of Coriander Powder.
27. {Take 1 tbsp of Bhuna Masala Powder (Homemade): Dry Red Chillies, Cumin Seeds, Black Peppercorns & Coriander Seeds.
28. {Take of For the Badami Gravy- (Everything’s need be pre-soaked, for about 30-45 mins time): 1/4 Cup Almonds.
29. {Make ready 1/4 Cup of Cashews.
30. {Prepare 1 tbsp of Charmagaz (Melon Seeds).
31. {Get 1/4 Cup of Desiccated Coconut.
32. {Take 1 tbsp of Raisins.
33. {Make ready 1 tbsp of Peanuts.
34. {Prepare 2-3 of Dry Red Chillies.
35. {Prepare 4-5 of Green Chillies (Slit).
36. {Prepare 1/4 Cup of Cooking Oil (Any Vegetable Oil.
37. {Make ready 2 tbsps of Desi Ghee.
38. {Prepare 500 gms of Hot Water (For Cooking the Mutton).

How to make badami gosht: Heat up oil in a heavy saucepan. Add onion and stir fry till soft; Stirring occasionally. Urdu cooking recipe of Badami Gosht, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Take a grinder jar with sharp blades and add mutton mince in it along with ginger garlic paste, mint leaves, coriander and grin to make a thick smooth and stick paste.

Instructions to make Badami Gosht (Mutton in the Cashews-Almonds Gravy):

Collect in a bowl and add rest of the other ingredients along with roasted chana powder and mix well nicely till everything incorporates well and makes a dough. Creamy mutton curry with almonds is a delicious mutton curry recipe which has a creamy indian gravy. Take a large bowl and add cubed mutton pieces in it along with yoghurt, cashew nut paste, ginger-garlic paste, red chilli powder, turmeric powder, garam masala powder, salt and black pepper powder. Mix well all the spices with mutton and keep aside for one hour. Other Urdu cooking recipes and video cooking recipes are also available online.

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