Upside-Down Apple Cake
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Upside-down apple cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Upside-down apple cake is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Upside-down apple cake is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Upside-down apple cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Upside-down apple cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Upside-down apple cake is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Upside-down apple cake estimated approx 30min.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Upside-down apple cake using 10 ingredients and 8 steps. Here is how you can achieve that.
#makeitfruity
Tender, fruit bakes into a buttery, vanilla-scented apple upside-down cake, creating a classic dessert that tastes just as delicious for recipe.2 Apples , sliced
Ingredients and spices that need to be Prepare to make Upside-down apple cake:
- 1 cup sliced apples
- 1+1/4 cup wheat flour
- 1/4 cup milk
- 1/4 powdered sugar
- 1/4 tsp cooking oil
- 1/4 tsp baking soda
- 1/2 tsp baking powder
- Pinch salt
- 1/4 tsp cinnamon powder
- as required Chocolate syrup for garnishing
Instructions to make to make Upside-down apple cake
- Grease a 6 inches round cake pan or tin. Also preheat your oven at 180 degrees celsius 15 minutes.
- Up the layer the apple slices.
- In a bowl, first take all the dry ingredients whole wheat flour, salt, baking powder, baking soda, powdered sugar,and cinnamon powder. Mix them well with a wired whisk.
- Add milk, oil and mix well to form a batter without lumps. Do not overdo the mixing.
- Pour the cake batter in the pan layered with apples. Shake the sides of the pan, so that the air bubbles are released.
- Bake in a pre heated oven for 30 minutes at 180 degrees Celsius.
- Just let the cake become cool and then unmould it carefully from the pan.
- Garnish with chocolate syrup. Slice and Serve the apple upside down cake and enjoy.
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So that's going to wrap this up for this special food Recipe of Homemade Upside-down apple cake. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!