Step-by-Step Guide to Make Super Quick Homemade Vrat Masala Dosa With Coconut Chutney / Vrat Dosa

Vrat Masala Dosa With Coconut Chutney / Vrat Dosa.

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vrat masala dosa with coconut chutney / vrat dosa. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Vrat Masala Dosa With Coconut Chutney / Vrat Dosa is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Vrat Masala Dosa With Coconut Chutney / Vrat Dosa is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook vrat masala dosa with coconut chutney / vrat dosa using 21 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Vrat Masala Dosa With Coconut Chutney / Vrat Dosa:

1. {Make ready of for dosa.
2. {Take 1 cup of Samak Flour.
3. {Get 1/4 cup of Water Chestnut Flour.
4. {Get as per taste of Sendha Salt / Rock Salt.
5. {Prepare of for cooking -.
6. {Make ready as needed of Groundnut Oil.
7. {Prepare of for potatoes Stuffing.
8. {Make ready 7-8 of Boiled Potatoes.
9. {Take 1 tbsp of Coriander Powder.
10. {Make ready 4-5 of Green Chillies Chopped.
11. {Make ready 1 of Lemon.
12. {Make ready 1/2 cup of Coriander Leaves Chopped.
13. {Prepare as per taste of Sendha Salt / Rock Salt.
14. {Prepare 1/2 tsp of Black Pepper Powder.
15. {Take 3-4 tbsp of Groundnut Oil.
16. {Prepare of for coconut chutney.
17. {Get 1 cup of Fresh Coconut Chopped.
18. {Make ready 1/4 cup of Coriander Leaves.
19. {Take 5-6 of Green Chillies.
20. {Make ready 3 tbsp of Roasted Peanuts.
21. {Take as per taste of Sendha Salt / Rock Salt.

Steps to make Vrat Masala Dosa With Coconut Chutney / Vrat Dosa:

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