Cake With Dried Fruits And Oats

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Cake with dried fruits and oats. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cake with dried fruits and oats is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Cake with dried fruits and oats is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Cake with dried fruits and oats, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake with dried fruits and oats delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake with dried fruits and oats is 2 loaf pans. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Cake with dried fruits and oats using 10 ingredients and 10 steps. Here is how you can achieve it.

A healhty and nutritious cake for breakfast and not only...

Recipe by ANGOLINA

Ingredients and spices that need to be Get to make Cake with dried fruits and oats:

1. 250 g dried fruits cut in half (prunes, apricots...)
2. 250 g nuts (walnuts, almonds, etc.) coarsely cut
3. 1 cup demerara or dark brown sugar
4. 1 cup tepid water or orange juice
5. 1 1/2 cup oats (you might need a little more)
6. 1 tsp baking soda
7. 1 little salt
8. 1 egg
9. 2 tbsp oil
10. 1 little butter for brushing

Instructions to make to make Cake with dried fruits and oats

1. Soak the dried fruits in the tepid water or the juice.
2. As soon as it cools a little add the sugar, the egg and the oil.
3. Mix thoroughly.
4. Add the baking soda to the oats.
5. Then add the oats and mix once more.
6. Finally add the nuts.
7. Preheat the oven to 180°C.
8. Brush two loaf pans with butter.
9. Pour the mixture into the two loaf pans.
10. Bake at 180°C for about 1 hour. Twenty minutes before the end cover with aluminum foil so that they don't burn.

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So that's going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Cake with dried fruits and oats. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!