Rava Cake Or Semolina Cake

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Rava Cake or Semolina Cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Rava Cake or Semolina Cake is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Rava Cake or Semolina Cake is something which I have loved my entire life.

Many things affect the quality of taste from Rava Cake or Semolina Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava Cake or Semolina Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Rava Cake or Semolina Cake using 8 ingredients and 3 steps. Here is how you can achieve it.

Eggless semolina cake is a very delicious tea☕ time cake.Its super soft, spongy & just melts in the mouth😋.. #bakingcontest

Ingredients and spices that need to be Take to make Rava Cake or Semolina Cake:

1. 1 cup semolina
2. 1/2 cup yogurt
3. 2 tbsp oil/butter
4. 3/4 cup powdered sugar
5. 1/2 tsp baking powder
6. 1/4 baking soda
7. Dry fruits to garnish
8. Vanilla extract

Steps to make to make Rava Cake or Semolina Cake

1. Beat butter and sugar together till it becomes nice light & fluffy. Then add in yogurt at room temperature.
2. Mix in yogurt & add in 1cup semolina. Let the mixture rest for 15 mins.Keep to covered. After 15 mins mixture will become little thick.Add in luke warm milk as required. Now goes in baking powder, baking soda & vanilla extract.
3. Give a good mix.Do not over mix. Pour the mixture into parchment paper lined baking. sprinkle dry fruits of your choice. I used dried cranberries, resins & dried apricots. Bake the cake in preheated oven for around 20 mins.at 180 degrees. Cake is ready. Enjoy it with hot cuppa tea or coffee.

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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Rava Cake or Semolina Cake. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!