Okara Yogurt Cake 豆渣乳酪蛋糕

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Okara Yogurt Cake 豆渣乳酪蛋糕. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Okara Yogurt Cake 豆渣乳酪蛋糕 is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. Okara Yogurt Cake 豆渣乳酪蛋糕 is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Okara Yogurt Cake 豆渣乳酪蛋糕, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okara Yogurt Cake 豆渣乳酪蛋糕 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Okara Yogurt Cake 豆渣乳酪蛋糕 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Okara Yogurt Cake 豆渣乳酪蛋糕 estimated approx 1 hour.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Okara Yogurt Cake 豆渣乳酪蛋糕 using 12 ingredients and 5 steps. Here is how you can achieve it.

I love to drink fresh soy milk but throw away the okara always, although I knew it is nutritious. Until a day I find a recipe for re-making dish by the okara, from now on my soy milk became much more valuable.

我喜歡喝新鮮的豆漿，雖然我知道它很有營養，但總是把豆渣扔掉。 直到有一天我找到了用豆渣重新做菜的食譜，從此我的豆漿變得更有價值了。

Ingredients and spices that need to be Get to make Okara Yogurt Cake 豆渣乳酪蛋糕:

1. Ingredients
2. 150 g Okara
3. 100 g Pain Unsweetened/Low Sugar Yogurt
4. 2 ea Eggs (Separate yolks and whites)
5. 1 tsp Baking Powder
6. 3 Tbsp Sugar*¹
7. 材料
8. 豆渣 150克
9. 原味無/低糖乳酪 100克
10. 雞蛋(分開蛋黃及蛋白) 2隻
11. 泡打粉 1茶匙
12. 糖 3湯匙*¹

Steps to make to make Okara Yogurt Cake 豆渣乳酪蛋糕

1. Mix the okara, yogurt, egg yolks, and baking powder in sequence.
   
   é †åºæ··åˆè±†æ¸£ã€ä¹³é…ªã€è›‹é»ƒåŠæ³¡æ‰“ç²‰ã€‚
2. Divide 3 batches of sugar into the whites and beat the egg whites (in one direction) until firm peak whipping.
   
   糖分3æ¬¡åŠ å…¥è›‹ç™½æ‰“ç™¼(同一方向)至企身。
3. Gently mix the okara mixture into whipping.
   
   豆渣混合液分量倒入蛋白霜輕手伴混。
4. Baking pan coated with melted butter/butter paper, poured in whipping mixture, and bake for 40 minutes at 160°C.
   
   牛油塗焗盤/牛油紙鋪焗盤，倒入蛋糕材料，160°C焗40分鐘。
5. ¹Sugar can be adjusted by options; reduce sugar if using sweeten yogurt.
   
   *¹糖份量可隨意調節；如用帶糖乳酪即需減少份量。

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Okara Yogurt Cake 豆渣乳酪蛋糕. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!