Aloo Paratha (Evergreen ðÿ˜‹All Time Favourite)

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Aloo Paratha (evergreen 😋all time favourite). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Aloo Paratha (evergreen 😋all time favourite) is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Aloo Paratha (evergreen 😋all time favourite) is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Aloo Paratha (evergreen 😋all time favourite), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Paratha (evergreen 😋all time favourite) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Aloo Paratha (evergreen 😋all time favourite) using 13 ingredients and 9 steps. Here is how you cook that.

#ingredientpotato

Ingredients and spices that need to be Make ready to make Aloo Paratha (evergreen 😋all time favourite):

1. 5 boiled potatoes
2. 4 chopped garlic
3. 2 chopped green chilli
4. 1/2 tsp red chilli powder
5. 1/2 tsp black pepper
6. 1/2 tsp turmeric powder
7. 1/2 tsp garam masala
8. leaves Corrainder
9. Salt as per taste
10. 1 small cup of oil
11. 1 bowl wheat flour for dough
12. Salt as per taste
13. Water as required

Instructions to make to make Aloo Paratha (evergreen 😋all time favourite)

1. First boil potatoes in a pressure cooker take 3 or 4 whistle in slow flame.
2. Meanwhile make a dough so take 1 bowl add wheat flour & add salt & make dough with water & keep aside.
3. Now check if potatoes get boiled so take in a big bowl & mashed it then add chopped green chilli, garlic & corrainder leaves.
4. Add all dry spices like turmeric powder,red chilli powder,black pepper,garam masala powder & salt.
5. Mix well stuffing is ready for paratha.
6. Heat the non stick pan.
7. Take small portion of dough in hands flatten it then add stuffing & softly press it.
8. In a flat surface slowly make Paratha & give shape then through oil cook paratha till golden brown with both sides.
9. Serve hot with curd,raita & butter & Chutney.

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So that is going to wrap it up for this special food Recipe of Quick Aloo Paratha (evergreen 😋all time favourite). Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!